Cabbage Coconut Sabji

Ingredients: 2 tblsp oil 1 large onion,
chopped 1 clove garlic,
crushed 1/2 tsp
ground mustard 1/4 tsp
ground cumin 1/4 tsp
ground turmeric 10
cabbage leaves, thinly sliced 2
fresh green chillies,
chopped and seeds removed 2
curry leaves 2 tblsp
desiccated coconut

How to make Cabbage In Coconut:

• Heat oil in frying pan and saute onion until tender.
• Add garlic, mustard, cumin, turmeric, cabbage, chillies, curry leaves and coconut.
• Cover and cook over low heat 5 minutes.
• Remove lid, stir over heat for 10 minutes or until cabbage is tender.