* 2 Apples
* 1 Orange
* ½ Pine-Apple
* 1 bowl Black Grapes
* 10-12 Cashew Nuts
* 2 tbsp Cocoa powder
* ½ cup Sugar
* ½ kg Curd
* Put the curd in a piece of cloth and hang it for 45 mints till the water seeps out.
* Then add sugar and cocoa powder and beat it well. Peel off the fruits.
* Grate the apples and the pineapples.
* Mix all the fruits in the curd paste.
* Keep it in the fridge.
* While serving garnish your recipe with cashew nuts and almonds.