Corn chat

100gms boiled American sweet corn,
1/2 tbsp Garam Masala Powder,
1/2 tbsp Chat Masala
1/2 tbsp Jeera Powder
1/4 tbsp Dhaniya Powder
1/2 tbsp Red chilly Powder
1/2 tbsp Salt
1/2 tbsp Sugar
1/2 tbsp Ginger & Garlic Paste
1tbsp Butter Or Ghee (or Both)
Lemon Juice & Coriander to Garnish.

In a Kadhai, Heat Butter or Ghee,
Put in the Ginger & Garlic Paste and stir continuously.
Now,put in the rest of Masalas including Sugar.
Once well mixed,put in the Boiled American sweet corn,keep stirring continuously on a high flame till the corn becomes crispy.
Now remove from the stove & add the Lemon Juice,Garnish with Coriander & serve Hot.

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